October 23, 2012

I’m married to the love of my life – 19 years in December. We raised my daughter (of another father) together and she turned out quite well. We are very proud of her.
My husband works for a water products company and has to travel all over the country (and sometimes to Canada). Since the kids are grown and out on their own, I travel with him. I love to travel.
I also love to cook and garden and make things. I’m hoping to have a good garden next year and a greenhouse up (already purchased) before Christmas.
I love to cook from scratch and I watch carefully what goes into our bodies. I want it tasty but nutritious. Because we do travel a lot, we eat in restaurants often. When we are home, I make sure we get the nutrients we need without all the chemicals in commercially prepared foods. Now there are some things we still eat from time to time – mac-n-cheese (when I don’t have the stuff to make fresh).
I started canning again this year. I’ve got pickles in jars in the pantry. Beans, soups, corn and okra in the freezer. I hope to do a lot better next year.
I’m new at blogging. But I love to write so I thought I would try it out.


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